2 tbsp oil
1 onion, cubed
20 bhindi, chopped
Ingredients for the sabzi
2 tbsp oil
1 tsp cumin
10 cloves garlic, finely chopped
2 onion, finely chopped
1 tsp ginger paste
½ tsp turmeric
1 tsp chilli powder
1 tsp coriander powder
½ tsp cumin powder
1 tsp garam masala
1 tsp salt
2 tomato, chopped
2 tbsp spring onion, chopped
2 tbsp coriander, chopped
2 tbsp kasuri methi, crushed
